Description: Skirt Steak marinated in Korean Spices, served with green beans and a cup of Jasmine rice!
 
Half Portion 3 oz of Protein
Cal: 240
Fat: 10g
Carbs: 22g
Protein: 19g
 
Full Portion 5 oz of Protein
Cal: 480
Fat:20g
Carbs: 45g
Protein: 38g